1 Preheat the oven to 200 °C.
2 In a bowl, beat the eggs, pumpkin puree, and peanut butter.
3 Add the oats and flour, and mix.
4 Add the chopped spinach, grated zucchini, and carrots.
5 Knead the dough. Apply some oil to your hands if it is sticky.
6 Take the dough and place it on a lightly floured surface.
7 Roll out using a rolling pin.
8 Cut into desired shapes.
9 Bake the treats at 200 C for 20 minutes.